EASY Dessert Delicacies: Sweet Campfire Treats

Satisfy Your Sweet Tooth with These Affordable and Delicious Desserts

Orange Peel Pudding

What You’ll Need:

• 4 large oranges
• 1 box of instant chocolate pudding mix
• Milk (as per pudding mix instructions)
• Mini marshmallows (optional)
• Chocolate chips (optional)

How It’s Done:

1. Prepare the Oranges: Cut the tops off the oranges and scoop out the pulp, leaving the peels intact.
2. Prepare the Pudding: In a mixing bowl, prepare the instant chocolate pudding mix according to the instructions on the box.
3. Fill the Orange Halves: Pour the prepared pudding into the hollowed-out orange halves.
4. Optional Toppings: Add mini marshmallows or chocolate chips on top of the pudding-filled oranges for extra flavor.
5. Cover and Wrap: Place the orange tops back onto the filled halves. Wrap each filled orange tightly in aluminum foil.
6. Cook Over the Campfire: Place the foil-wrapped oranges directly onto the hot coals of your campfire. Cook for about 15-20 minutes, rotating occasionally, until the pudding is set and the oranges are heated through. Enjoy!

Banana Split

What You’ll Need:

• Ripe bananas
• Cadbury chocolate bars (or any chocolate of your choice)
• Mini marshmallows
• Chopped nuts (optional)
• Cherries (optional)

How It’s Done:

1. Prepare the Bananas: Peel and slice the bananas lengthwise, creating two long halves. Place each banana half on a piece of aluminum foil.
2. Prepare the Toppings: Break the chocolate bars into small pieces. Prepare any additional toppings you’d like, such as mini marshmallows, chopped nuts, whipped cream, or cherries.
3. Assemble the Banana Splits: Sprinkle chocolate pieces over the banana halves. Add mini marshmallows and any other desired toppings.
4. Wrap the Banana Splits: Fold the aluminum foil over the filled banana splits, ensuring they are completely covered and sealed tightly.
5. Cook Over the Campfire: Place the foil-wrapped banana splits onto the hot coals of your campfire or a grill over medium heat. Cook for about 10-15 minutes, rotating occasionally, until the chocolate is melted and the bananas are softened.
6. Serve: Carefully unwrap the foil from the banana splits and transfer them to serving plates. Enjoy your delicious campfire banana splits with your favorite toppings!

Holy Waffle

What You’ll Need:

• Waffle cones
• Assorted chocolate (such as M&Ms, chocolate chips, etc.)
• Mini marshmallows
• Chopped nuts (optional)

How It’s Done:

1. Prepare the Waffle Cones: Place a handful of assorted chocolate candies and mini marshmallows into each waffle cone. You can also add chopped nuts or any other desired toppings.
2. Wrap the Waffle Cones: Wrap each filled waffle cone tightly in aluminum foil, ensuring they are completely covered and sealed.
3. Cook Over the Campfire: Place the foil-wrapped waffle cones onto the hot coals of your campfire or a grill over medium heat. Cook for about 5-10 minutes, rotating occasionally, until the chocolate is melted and the marshmallows are gooey.
4. Serve: Carefully unwrap the foil from the waffle cones and enjoy your delicious campfire treats! Be cautious as the contents may be hot.

These campfire desserts are perfect for a sweet treat after a day of outdoor fun. Enjoy these easy-to-make recipes with friends and family around the campfire!